Growing up, I have to admit, we did not eat a lot of rice. And in our household, the way we cooked rice was to boil it like pasta. We would boil it in an overwhelming amount of water and taste it until it tasted cooked. We would them proceed to drain it, creating a … Continue reading How to cook rice better! (And save on cupboard space)
I've never really purchased a lot of eggplant as I could never use the whole thing before it went bad. This week, I am trying to make meals out of whats in the cupboard and the fridge, rather than doing any grocery shopping. Here is an amazing lunch recipe that I made out of eggplant. … Continue reading Before you throw out that wilting eggplant….